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Description
Tasting Notes
Apricot, Caramel, Candied Grapefruit
Origin
Costa Rica
Region
Tarrazu
Process
Red Honey
Elevation
1600m
Varietal
Red Catuai
Farmer
Hector Bonilla
Details
ROASTED ON-DEMAND EVERY TUESDAY.Get your order in by Monday at midnight to be part of the week's roast.A family-run farm and mill that produces great coffee year-in and year-out, Don Mayo has been providing Thrive Farmers with great coffee for years. Of course, this year is no exception. Due to its unique processing method, this coffee bursts out of the cup with flavors of candied fruit and caramel. Living in the heart of the Tarrazu region of Costa Rica, the Bonilla family works hard to make sure you will love their coffee. We sure do!
